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Advantages and features of ice cream waffle cone maker machine


2020-11-03


Commercial ice cream waffle cone maker machine is suitable for making a flat mouth sugar cone length less than 120mm. Cone degree, weight, thickness, and pattern spacing customized according to customer demand. Adopting hearing medium conduction technology with heating oil as medium, the plant is a new generation product developed exclusively in China based on the advanced structure of existing plants from the domestic market and abroad.

Commercial ice cream waffle cone maker machine offers an ideal solution for lower power consumption and overall production cost and keeping the same surface color for all biscuits. The machine mainly consists of a mixing system, automatic feeding system, tunnel-type oven, sheet feeding and cooling device, coating machine, cutter, and organic heating medium boiler, etc. With compact structure and unique reliability, the plant is one of the most preferred equipment in the foodstuff industry.

Advantages of ice cream waffle cone maker machine

1. Mold can be customized, u can design the cone size, pattern, and logo.
2. One machine can be matched with several molds to get different size cone or cup
3. We have different models for choosing to satisfy difference capacity demand
4. The waffle cup or cone can be used for holding ice cream, coffee, fried ice cream, and other food.

Features of ice cream waffle cone maker machine

Commercial ice cream waffle cone maker machine is consist of 280*240mm baking plates, plates material is high-qualified ductile cast iron, each plate can make two cone sheets,

The machine is driven by the 3 phases of power and the backing oven is heating with gas (natural gas or liquid gas), electric ignition, oven temperature electronic display. The producing ability is very high and it is all automatic from spraying the batter, baking, forming, falling off from molds, conveying products, stacking, and counting.

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