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Chicken gizzard peeling machine for exporter standard

Min. Order / Reference FOB Price
1 Set/Sets CN¥8,684.63 - CN¥9,726.78 / Set
Port: Qingdao/Shanghai port
Supply Ability: 400 Set/Sets per Month
Payments: Direct payment from an online Bank,Pay later,On line bank,Visa
Type: Semi-automatic
Dimension: 830*530*800mm
Weight: 70kg
Place of Origin: Henan, China
Certification: CE/ISO9001
Applicable Industries: Hotels, Food & Beverage Factory

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Basic Info.

Chicken gizzard peeling machine peels chicken gizzards completely without damage, realizing multiple functions in one machine. The machine is made of 304 stainless steel, durable, long service life, compact structure, reasonable design, and stable operation. It can be docked with large-scale slaughter lines, greatly reducing labor costs and improving production efficiency. It is a favorite meat processing equipment in China.

The chicken gizzard peeling machine conveys the skinned chicken gizzards to the peeling knife in the center of the machine through a conveyor belt. The upper and lower peeling knives are used to squeeze so that the chicken bones and skins of the chicken gizzards can be automatically separated, and then the skinned chicken bones are removed. Transported away again by the conveyor belt. The chicken gizzard skin automatically falls under the machine. This machine solves the long-standing problem of chicken neck skin being difficult to pick up. It allows the majority of broiler processing companies using this machine to effectively save manpower and material resources, and increase production and increase Increased production efficiency.

Chicken gizzard peeling machine can also remove the skin of chicken and duck necks, chicken and duck breasts, and other animal skins, realizing multiple functions in one machine. The equipment peeling process is clean, time-saving, water-saving, electricity-saving, and safe. The processing process is more clean and hygienic, without cracking and shattering problems, and the color is bright and fresh. This equipment can be docked with large-scale slaughter lines, greatly reducing labor costs and improving production efficiency. It is a favorite meat peeling processing equipment for domestic and foreign enterprises, factories, and supermarkets.

When using the Chicken gizzard peeling machine, the equipment must be stable when the power supply is connected. Make sure that the power supply is safe before connecting. Do not pour water on the equipment or place debris. Be sure to turn off the power when the knife or the periphery of the knife needs to be touched by hand.

This product should not be used for other purposes except for removing the skin of meat products. Clean up after use to prevent bacterial growth. When the protective cover is not closed, the combing shaft is not returned, and the thickness adjustment handle is not in the working position, the power will be cut off to ensure the safety of the equipment and operators.

 

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